Toma 52 Trattoria Gourmet
Via Cremona, 52b, 00161 Roma RM
Rating: 4.8 ★ (161 ratings)
Details
Toma 52 Trattoria Gourmet offers a distinctive dining experience in Rome, particularly within the lively university district of Piazza Bologna. This establishment gracefully merges Italian culinary tradition with innovative contemporary approaches, creating an elegant and modern setting that feels both refined and wonderfully relaxed. The venue is meticulously cared for and stylish, cultivating an atmosphere designed to make every guest feel truly at home and pampered.
The cuisine style at Toma 52 is a celebration of authentic Italian flavours, elevated by modern techniques and creative combinations. Guests can anticipate a menu that showcases quality ingredients and inventive dishes such as the 'Ruota' with scallops and scampi, or the classic 'Carbonara'. Other highlights include the 'Lattuga alla Brace' (grilled lettuce) and the 'Tonno BBQ' (BBQ tuna), demonstrating a commitment to balance, texture, and surprising culinary details in every plate.
This trattoria is particularly well-suited for those seeking a quality meal in a welcoming environment, ideal for anything from a casual dinner with friends to more special celebrations. It provides a superb backdrop for birthday parties or a delightful brunch, with a focus on making each visit a memorable experience. The attentive service and well-curated ambience make it an excellent choice for diners who appreciate a refined yet unpretentious atmosphere.
Location
Opening Hours
Monday: Closed | Tuesday: 6:30 PM – 12:00 AM | Wednesday: 6:30 PM – 12:00 AM | Thursday: 6:30 PM – 12:00 AM | Friday: 6:30 PM – 12:00 AM | Saturday: 6:30 PM – 12:00 AM | Sunday: 12:30 – 3:30 PM
Contact
+39 388 809 4533 | https://www.tomatrattoria.com/
Comments
Every dish was refined, creative, and perfectly executed. The pasta was cooked al dente with incredible depth of flavor, while the beef paired with kumquat created a surprisingly elegant balance between richness and citrus freshness.
One of the most memorable creations was the cappuccino trompe-l’œil with scallops hidden inside — visually stunning and incredibly delicate in taste. The cheese croissant was buttery, rich, and beautifully crafted.
And the dessert ! A tiramisu reimagined as an ice cream Magnum-style bar, combining the classic Italian flavors with a modern gourmet presentation. Dolce perfetto.
The service was impeccable: attentive, professional, and genuinely welcoming throughout the entire dinner. Complimenti allo chef, e soprattutto al cameriere che è stato eccezionale.
A place where creativity, technique, and authentic Italian elegance come together.
Being a larger group, we took some time to figure out where we wanted to sit and what we wanted to have. The waiter was very patient and accommodating going so far as to turn the restaurant music a little down so we could hear and talk to each other. When we had questions about the menu, he not only answered our questions in great detail but also provided excellent recommendations.