Rating: 4.7 ★ (371 ratings)
Tiz cucina e sofà in Rome's Flaminio district offers a truly welcoming and informal dining experience, crafted to feel like a second home. Owner Tiziana Dazzi has created a space where guests can relax, be pampered by delicious food, and enjoy the warmth of a kind and attentive staff. This restaurant particularly stands out for its convivial atmosphere, where patrons are embraced with the hospitality reserved for cherished friends.
The cuisine at Tiz cucina e sofà presents contemporary dishes inspired by the rich culinary traditions of central Italy. The focus is on carefully selected, predominantly local and seasonal ingredients, thoughtfully reinterpreting classic flavours with a modern touch. Notable choices from the menu include artisan rigatoni carbonara, prepared with organic eggs, Pecorino Romano D.O.P., and crispy guanciale, alongside creative offerings like tataki of tuna in a sesame crust with strawberries and pea and ginger cream.
This charming eatery is ideal for those seeking an authentic taste of Roman hospitality combined with inventive Italian cooking. It suits friends and couples looking for a relaxed yet refined evening meal in a friendly environment. The inviting atmosphere, coupled with a menu that celebrates both tradition and innovation, makes it a splendid choice for casual dinners, special occasions, or simply enjoying high-quality, heartfelt cuisine in good company.
Monday: 5:30 – 11:00 PM | Tuesday: 5:30 – 11:00 PM | Wednesday: 12:00 – 3:00 PM, 5:30 – 11:00 PM | Thursday: 12:00 – 3:00 PM, 5:30 – 11:00 PM | Friday: 12:00 – 3:00 PM, 5:30 – 11:30 PM | Saturday: 12:00 – 3:00 PM, 5:30 – 11:30 PM | Sunday: 12:00 – 3:00 PM, 5:30 – 11:00 PM
+39 06 547950 | https://www.tizcucinaesofa.it/
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Comments
They have a wide variety of menu options.
It’s a place that you would want to go have a meal with old friends, a family get together, a date or a great place for a dinner on your own.
Tiz- the owner has a quiet, welcoming, but competent presence. She seems to know her customers and even on busy nights every thing seem to run so smoothly. It’s obvious that every detail was chosen to create such a special place.
Highly recommended this restaurant.
First of all, there was no coperto 🤯
Then, I received some little treats both in the beginning and at the end. And both very extremely good.
The carbonara was great, the reinvented tiramisu was actually really good, nice twist.
And lastly, I had a Moscow mule and I could really feel the alcohol.
Overall, I was impressed and I would recommend this place.