Rating: 4.5 ★ (721 ratings)
Jupiter Rooftop Bar & Restaurant offers a truly unique dining experience, perched on the fifth floor of the Hotel Mozart on Via del Corso, right in the heart of Rome. This venue seamlessly blends restaurant, bar, and bistro atmospheres, inviting guests to enjoy a meal or drinks while soaking in breathtaking panoramic views of the city. The setting provides a comfortable and elegant ambiance, with spectacular sights including Trinità dei Monti and Villa dei Medici. Its independent lift access adds to the exclusivity, making it a standout destination in the bustling city centre.
The cuisine style at Jupiter Rooftop Bar & Restaurant creatively fuses Italian tradition with innovative touches, ensuring dishes are prepared using fresh, seasonal ingredients. Guests can savour a range of offerings, from healthy options, vegan, and vegetarian choices, to classic Roman recipes reimagined for modern palates. Notable dishes include the much-loved Spaghetti Mancini alla carbonara, Roman-style crispy artichoke with Pecorino fondue, and a variety of fresh seafood. The bar boasts an extensive selection of wines, cocktails, beers, and spirits, complemented by attractive happy hour deals and tempting late-night food options.
This elegant rooftop establishment is ideally suited for a diverse array of occasions, whether a relaxed afternoon gathering or a vibrant evening out. It proves perfect for romantic evenings, casual meet-ups with friends, or more formal events such as gala dinners and corporate functions. With its inviting atmosphere and stunning backdrop, Jupiter Rooftop Bar & Restaurant provides an exceptional setting for memorable moments under the Roman sky.
Monday: 4:30 – 10:30 PM | Tuesday: 4:30 – 10:30 PM | Wednesday: 4:30 – 10:30 PM | Thursday: 4:30 – 10:30 PM | Friday: 4:30 – 10:30 PM | Saturday: 4:30 – 10:30 PM | Sunday: 4:30 – 10:30 PM
+39 393 350 5760 | http://www.hotelmozart.com/ristorante-roof-bar/
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Comments
Great snacks to start for free and we all had some amazing pastas. The carbonara was to die for, I belive we also tried a Tagliatelle dish (we were so hungry we forgot to take photos!). We also had the calamari dish which was overcooked but still had great flavours. We enjoyed a limoncello with the barkeep (who seemed to have been there a long time so I’m not sure if he was also Managment/owner. I’d like to go back before we leave. Wonderful experience.
The Tuna Tartare was very good. The Caesar salad was less convincing for true Caesar salad lovers, but overall we had a very pleasant lunch.
A lovely spot with a relaxed atmosphere and beautiful scenery.