Sunta
Via del Pigneto, 25, 00176 Roma RM
Rating: 4.8 ★ (125 ratings)
Details
Sunta offers a genuinely welcoming and intimate atmosphere within Rome's vibrant Pigneto district, setting itself apart as a convivial and authentic place where guests can truly feel at home. This charming eatery aims to provide an experience beyond just the meal, creating a distinctive and relaxed setting for visitors.
Under the direction of Chef Laura Manili, the Italian cuisine here highlights both tradition and creativity, using fresh, seasonal, and locally sourced ingredients. Guests can enjoy a diverse menu featuring options such as grilled whole fish, creamy soups, and tempting desserts like cinnamon roll with apple foam. Notable dishes also include more elaborate offerings such as artichokes stuffed with lamb sweetbreads and pecorino, or gnocchi with Sicilian broccoli, tomato, and goat cheese. The thoughtful selection of natural wines from small Italian wineries perfectly complements the culinary offerings.
This delightful restaurant is particularly well-suited for those seeking a romantic dinner or an intimate gathering with friends, where the emphasis is on high-quality, refined dishes in a comfortable setting. It works splendidly for both a casual aperitif or a full evening meal, making it ideal for various occasions when one desires an authentic taste of Roman culinary artistry.
Location
Opening Hours
Monday: Closed | Tuesday: 6:00 PM – 12:00 AM | Wednesday: 6:00 PM – 12:00 AM | Thursday: 6:00 PM – 12:00 AM | Friday: 6:00 PM – 12:00 AM | Saturday: 6:00 PM – 12:00 AM | Sunday: 12:30 – 3:00 PM, 6:00 PM – 12:00 AM
Contact
+39 351 414 7585 | https://www.suntaroma.it/
Everything was very, very tasty, unique combinations, beautiful colors on the plate, a simple yet refined place. We truly indulged.
I've read the reviews about the high prices: I wonder if these people have seen what you get for the same money, in Rome in general and in Pigneto in particular.
Let's talk about the dishes:
- the fried anchovies had a seasoned breading that took me back to lost flavors, and the parsley mayonnaise was incredibly delicate.
- the brioche with onion and pulled pork isn't an appetizer: it's a full-fledged course. Amazing.
- fusilli alla genovese were delicious, not heavy, just the right amount of moist.
- gnocchi were very healthy but good!
- zuppa inglese was truly delicious.
We'll be back and will talk about it because it's worth it.