Vinsanto Vino & Cucina
Viale dei Bastioni di Michelangelo, 31, 00192 Roma RM
Rating: 4.8 ★ (4030 ratings)
Details
The food was amazing and everything was absolutely delicious! The portions were so big that we couldn’t finish it all haha. Even though we are Japanese, everyone was very kind to us. We could talk with the staff and they even gave us some extra service, which we really appreciated. If I come to Italy again, I will definitely visit this place! The restaurant was in a very good location for 2 very tired people coming out theaze that is the Vatican Museums! We had Caprese Salad and a sausage meat and mushroom pizza. Both were delicious. The staff were wonderful, friendly and helped with the menu. Can you believe we were able to eat outside in February. This was our second visit, and once again everything was excellent. Every dish impressed us. The seafood — especially the shrimp seafood risotto, clam pasta, and the six large grilled prawns — was the best we’ve had in Rome. The prawns were plump, sweet, and refreshing with lemon and orange slices. The eggplant pasta was unique, and the beer, Aperol Spritz, and desserts were all great. The restaurant looks modest from outside but has a charming interior. The staff were quiet and a bit shy, yet very sweet, and even gave us a rose before
Location
Opening Hours
Monday: 7:00 AM – 10:00 PM | Tuesday: 7:00 AM – 10:00 PM | Wednesday: 7:00 AM – 10:00 PM | Thursday: 7:00 AM – 10:00 PM | Friday: 7:00 AM – 11:00 PM | Saturday: 10:00 AM – 11:00 PM | Sunday: Closed
Contact
+39 349 875 8916 | https://vinsanto.brindeasy.solutions/
Comments
We had Caprese Salad and a sausage meat and mushroom pizza. Both were delicious.
The staff were wonderful, friendly and helped with the menu.
Can you believe we were able to eat outside in February.
Even though we are Japanese, everyone was very kind to us. We could talk with the staff and they even gave us some extra service, which we really appreciated.
If I come to Italy again, I will definitely visit this place!
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The seafood — especially the shrimp seafood risotto, clam pasta, and the six large grilled prawns — was the best we’ve had in Rome. The prawns were plump, sweet, and refreshing with lemon and orange slices. The eggplant pasta was unique, and the beer, Aperol Spritz, and desserts were all great.
The restaurant looks modest from outside but has a charming interior. The staff were quiet and a bit shy, yet very sweet, and even gave us a rose before we left.🌹😊
A must-visit restaurant in Rome. Highly recommended!