restaurants

Storie di Puglia

Via Salaria, 77, 00198 Roma RM

Rating: 4.9 ★ (9 ratings)

Details

Storie di Puglia invites diners in Rome to embark on a culinary journey, drawing inspiration from the sun-drenched region of Puglia. This establishment aims to transport guests to Italy's heel, promising an atmosphere reflecting the warmth and rustic charm characteristic of southern Italian hospitality. The setting is designed to evoke the simple yet profound beauty of Puglian life, offering a distinctive escape within the bustling Eternal City.

The cuisine focuses on regional specialities, celebrating Puglia's rich agricultural bounty and coastal offerings. One might anticipate dishes showcasing fresh, locally sourced ingredients, which form the heart of authentic Puglian cooking, often referred to as "cucina povera". Expect to find pasta varieties like orecchiette, perhaps with cime di rapa, along with creamy burrata and a selection of seafood, highlighting the area's strong ties to both land and sea.

This restaurant would particularly appeal to those keen to explore the diverse flavours of Italy beyond the typical Roman fare. It serves as an excellent choice for individuals or small groups seeking an authentic taste of Puglia, offering a memorable experience for casual dinners, cultural explorations, or indeed any occasion where genuine Italian regional cuisine is desired.

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Location

Opening Hours

Monday: 10:00 AM – 4:00 PM | Tuesday: 10:00 AM – 4:00 PM | Wednesday: 10:00 AM – 4:00 PM | Thursday: 10:00 AM – 4:00 PM | Friday: 10:00 AM – 4:00 PM | Saturday: Closed | Sunday: Closed

Contact

+39 334 322 1004 | https://storiedipuglia.com/

Comments

Mattia Santandrea
6 Apr 2026
4.0 ★
I stumbled upon this well-decorated and intimate little place by chance. I often look for places to have lunch in the area. Storie di Puglia presents itself well, with an interesting menu at reasonable prices and specials of the day. I had orecchiette with turnip greens, a mixed side dish, a small bottle of water, and they brought me some taralli. The first course was tasty, perfect for my lunch break. I spent about €20. The person who served me was extremely friendly, both with me and with the customer following me, who was the typical customer who asks questions about every course before choosing the first course. I was a little disappointed that they had a paper cup.
Michaela Šoková
6 Apr 2026
5.0 ★
Had an amazing meal! The octopus with stracciatella was fantastic – tender, flavorful, and perfectly balanced. Cozy spot with friendly staff. Definitely coming back!
Steve Bowne
6 Apr 2026
5.0 ★
My wife and I stopped here for lunch today. The food was delicious and the staff was very friendly. We bought some of their flavored olive oils to take home with us. They even gave us some pasta to take home as a gift. I would highly recommend this place!
Gelsomina Briglia
14 Apr 2025
5.0 ★
I stumbled upon this place by chance during my lunch break, and as a native of Puglia, I was intrigued by the "frisa" (fried bread), a legendary staple of Apulian "poor" cuisine. I tried the Martina Franca frisa and a salad. I was pleasantly entertained by one of the owners, who explained that almost all the products are homemade, especially the extra virgin olive oil, frisa, condiments, and sauces. The quality of the ingredients is excellent (the baby artichokes in oil are simply stunning), and the frisa is delicious, and the price is excellent. I'll definitely be back, highly recommended!
rossella alfieri
7 Apr 2025
5.0 ★
A restaurant and store serving Apulian cuisine, excellent for lunch or to purchase fresh Apulian products. They also offer the famous focaccia barese, which I adore, every day. The dishes offered are traditional Apulian dishes, reinterpreted with a modern and fresh twist. Highly recommended!

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