Rating: 4.9 ★ (109 ratings)
Il Ristorante Quinoa apre nel 2014 a Firenze ed è il primo ristorante in città 100% senza glutine, certificato dall’Associazione Nazionale Celiachia. Un menù variegato che coniuga i sapori della tradizione toscana e quelli della cucina orientale per piatti gluten-free da acquolina in bocca.
Monday: Closed | Tuesday: 12:30 – 3:30 PM, 7:00 – 11:30 PM | Wednesday: 12:30 – 3:30 PM, 7:00 – 11:30 PM | Thursday: 12:30 – 3:30 PM, 7:00 – 11:30 PM | Friday: 12:30 – 3:30 PM, 7:00 – 11:30 PM | Saturday: 12:30 – 3:30 PM, 7:00 – 11:30 PM | Sunday: 12:30 – 3:30 PM
+39 06 323 6051 | https://www.ristorantequinoa.it/
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Comments
The service was exceptional, attentive without being intrusive. The staff were friendly, patient, and happy to explain the menu, which made us feel genuinely welcomed. You can tell they really care about creating a great experience for their guests.
We ordered the vegan Pad Thai, and it was absolutely delicious! Perfectly balanced flavors with just the right mix of tangy lime, crunchy peanuts, and fresh vegetables. The noodles were cooked beautifully, and the generous topping of sprouts and crushed peanuts gave it a lovely texture. Pairing it with a glass of red wine made it even more enjoyable.
Overall, Quinoa is a gem for anyone who loves healthy, flavorful food in a stylish, relaxed setting. Highly recommended, we’ll definitely be coming back! 🌱✨
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