restaurants

Ristorante Rumino

Via degli Olivi, 47, 00171 Roma RM

Rating: 4.9 ★ (133 ratings)

Details

Ristorante Rumino presents a distinctive character in the vibrant Centocelle neighbourhood of Rome, artfully blending tradition with subtle innovation. Guests are often captivated by the enchanting internal garden, where an ancient olive tree forms a peaceful centrepiece, offering an intimate and serene dining experience that truly stands out. This Roman culinary gem provides either a tranquil garden ambiance or a stylishly designed indoor space, praised by visitors for its impeccable atmosphere.

Regarding cuisine, Ristorante Rumino prides itself on authentic Roman dishes, featuring a harmonious selection of fresh seafood, tender meats, and meticulously curated vegetables. Diners can expect high-quality ingredients transformed into authentically prepared meals that delight the senses. Notable dessert options include a rich Cheesecake ai frutti di bosco, a classic Tiramisù, and the indulgent Morbido alla gianduia con amaretti, all contributing to an elevated dining experience.

This establishment is particularly well-suited for those seeking a genuine Roman culinary journey in a memorable setting. Its passion, precision, and love for traditional Roman cuisine come alive in every bite, making it ideal for discerning diners. The warm and welcoming staff ensure a comfortable experience, creating a perfect blend of tradition and modernity that makes guests feel instantly at home for any special occasion or simply a remarkable meal.

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Location

Opening Hours

Monday: Closed | Tuesday: 6:30 PM – 1:00 AM | Wednesday: 6:30 PM – 1:00 AM | Thursday: 6:30 PM – 1:00 AM | Friday: 6:30 PM – 1:00 AM | Saturday: 12:30 – 3:30 PM, 6:30 PM – 1:00 AM | Sunday: 12:30 – 3:30 PM

Contact

+39 329 916 6946 | https://rumino.it/

Comments

agnese vannozzi
6 Apr 2026
5.0 ★
A beautiful venue with a great selection of music. Dishes are meticulously crafted, with bold flavors and quality ingredients. The menu and wine list are both sophisticated. The liver pâté is a must-try, and the guinea fowl terrine is superb. I particularly enjoyed the reinterpretation of ravioli del plin. The service is friendly and attentive, and the quality/price ratio is excellent. Highly recommended!
Vittoria Cris
6 Apr 2026
5.0 ★
We've been there twice, the last time the service was extremely slow... We waited 40 minutes for the first course, the dishes were well-prepared and delicious. The price was fair.
Vale P
6 Apr 2026
5.0 ★
A lovely restaurant in the heart of Centocelle, a wonderful discovery. The atmosphere is very welcoming and the service is fast. I loved the cod on a bed of polenta 🤤 and the linguine with sumac and anchovy sauce. Everything was delicious, even the tiramisu at the end of the meal, which was truly delicate. An experience to repeat!
Samantha Lana
6 Apr 2026
5.0 ★
Great place, amazing food and service
flavia foddai
6 Apr 2026
5.0 ★
This place is a hidden gem in Centocelle. Beautiful atmosphere with a gorgeous garden and attention for details. The staff is extremely professional and friendly. They made us feel at home with their kindness and happiness. The food is great a mix of tradition and innovation. portions are big and well made. We will definitely recommend this place and we will be back again

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