Rating: 4.9 ★ (447 ratings)
Pastrami, a captivating eatery found in Rome's Centocelle neighbourhood, offers an inviting and informal atmosphere. The venue distinguishes itself by taking its name directly from its signature dish, pastrami, celebrating this renowned cured meat. Proprietor Ion Popa enjoys sharing the rich history and traditions of pastrami, blending international culinary heritage with a welcoming, personal touch for all guests.
The cuisine style at Pastrami centres predominantly on its namesake. Diners can enjoy the classic beef pastrami sandwich, traditionally served on dark rye bread with gherkins and mustard. Other noteworthy options include a turkey pastrami variant, featuring fresh cucumbers, pink pepper yoghurt, and a hint of lemon. Complementary dishes such as oven-baked potato wedges with béarnaise sauce are available, alongside offerings like ribs and white pizzas with provola.
This establishment is particularly well-suited for individuals keen to explore a distinctive tasting experience. Its relaxed and prompt service creates an ideal setting for casual evenings dedicated to enjoyable food and convivial company. Pastrami appeals to enthusiasts, discerning carnivores, and the simply curious eager to savour a dish that has become a fashionable culinary trend across Rome.
Monday: Closed | Tuesday: 6:00 – 11:30 PM | Wednesday: 6:00 – 11:30 PM | Thursday: 6:00 – 11:30 PM | Friday: 6:00 – 11:30 PM | Saturday: 6:00 – 11:30 PM | Sunday: 6:00 – 11:30 PM
+39 348 888 1845 | https://www.pastramiroma.it/
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Comments
The atmosphere amazing!
The people amazing!
Anything you try will be delicious, it’s the first time I saw such passion for food and it left a me speechless.
10/10 would recommend to visit this little place!
As promised, im back !
Thank you for a great diner.
Highly recommended 😍!