Rimagno

A new pizza place under new management. Following in the footsteps of its founder, Pluto, the Rimagno pizzeria promises to be a new neighborhood staple. Run by those who have turned their passion into a profession, Rimagno offers a wide selection of pizzas. All leavened for at least 48 hours and made with exceptionally high-quality flour, their pizzas are enhanced with fresh, authentic, and local ingredients. They offer a very affordable family menu and absolutely accessible prices. The pizza is slightly thicker than a Roman-style pizza, but it's still crispy and delicious. As the first customer of this new establishment, I highly recommend this pizzeria. For our family, Friday night pizza is almost sacred, and Antonio has all the makings to establish himself as a true go-to for dinner and snacks! Good luck, guys!

Delicious pizza, perfect leavening, and great attention to product quality! Highly recommended.

Antonio, the owner, is someone who immediately makes you feel at ease and shows you the wide selection of pizzas and fried foods they have available. The pizza is leavened for hours and has a tasty and very digestible dough. The ingredients are top-notch and the pizza is among the best I've ever eaten. Since it opened, I've been coming back as often as I can: my kids are crazy about Rimagno's pizza!!!