Rating: 5.0 ★ (74 ratings)
Notramè Bistrot, found in Rome's charming Monteverde district, offers an intimate and elegant atmosphere that blends Parisian bistro chic with warm Italian hospitality. The carefully curated interiors feature cosy sofas, inviting round tables, and a delightful veranda, creating a setting that whispers timeless comfort. This establishment distinguishes itself as a space for gastronomic exploration, with a bold character and a unique soul that marries a revisited Victorian aesthetic with contemporary taste.
The cuisine style here is an innovative take on traditional Italian flavours, celebrating seasonal ingredients and offering a truly refined gastronomic journey. Notable dishes include the rich gnocchi al tartufo and delicately crafted tortelloni, alongside a signature slow-cooked stracotto. Diners can also savour inventive options like rosticciato octopus, vibrant caponatina, and yellowtail ceviche, all complemented by an impressive wine list and an extensive selection of amari.
This bistro perfectly suits those seeking authenticity without compromising on elegance, offering an ideal setting for refined and intimate dining experiences. It is particularly well-suited for celebrating special occasions, such as birthdays, or simply for enjoying a memorable culinary moment. With its warm, attentive service, Notramè Bistrot invites patrons to slow down and truly savour each dish, making it a compelling choice for both locals and visitors.
Monday: Closed | Tuesday: 6:00 PM – 12:00 AM | Wednesday: 6:00 PM – 12:00 AM | Thursday: 6:00 PM – 12:00 AM | Friday: 6:00 PM – 12:00 AM | Saturday: 12:30 – 3:00 PM, 6:00 PM – 12:00 AM | Sunday: 12:30 – 3:00 PM, 6:00 PM – 12:00 AM
+39 392 718 5880 | https://notrame.it/
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Comments
Behrooz and I came to Rome expecting history.
What we found was a pulse.
On our last night, hidden in a quiet residential street, we discovered Notramè Bistrot— not through recommendation, not through rankings, not even through a map. It simply revealed itself to us.
From the first glance at the doorway, we felt it: this would be the night.
Four courses and two paring wines unfolded like a private performance.
Wine chosen with intelligence and restraint by a young sommelier whose passion was contagious.
A host whose presence turned service into seduction.
Light, conversation, texture, aroma — every detail calibrated, yet effortlessly human.
Rome is full of spectacle. This is something rarer.
At Notramè Bistrot, you do not merely dine.
You enter a moment suspended outside of time — where strangers become companions and the ordinary dissolves into beauty.
Miss it, and you will still have visited Rome.
But you will not have tasted it.
And to come all this way — and not taste it would be a quiet tragedy.
Best,
Li-Hsiang