La Sfera del Banqueting

I contacted Michele on short notice for my son's 18th birthday party... in a short time, he created a menu and organized everything down to the smallest detail. With great vision, he immediately understood what to do, where, and how. The menu was delicious, original, fun, very generous (even though we cut some items!), and also aesthetically beautiful. The preparation and presentation were precise, punctual, and immaculate in every detail. Michele, Simone, and Luca are efficient, attentive, kind, friendly, discreet, and very, very pleasant company. They took such care of my home. What struck me most was Michele's joy at work! While he cooks, prepares, and tidies up, Michele's face lights up and his passion translates into joy and happiness. He makes you taste everything with love for what he's offering you. With this in mind, an event prepared by Michele can only be an experience worth repeating. Thanks again, Michele, Simone, and Luca. Great.

I recently attended my cousin's wedding at a wonderful garden center, an oasis in the heart of the city. The catering was handled by Sfera, and it was a wonderful discovery. We ate beautifully, from appetizers to desserts—surprising flavors, unusual pairings, and many dishes were prepared before our eyes. Above all, we felt cared for. My son is lactose intolerant, and after I told a waiter, everyone went out of their way to bring food to our table that he could eat without any issues. The kindness and professionalism of all the staff made all the difference. A wonderful experience.

We had an extraordinary experience with Michele from Sfera del Banqueting. The food: excellent quality and creativity. The enthusiasm, which is never a given.
The willingness to listen to our requests, to make suggestions, to change even at the last minute.
But let's take it one step at a time: we got married, so to speak, late in life. In short, we are experts, gourmets, and cooks. We wanted to have a wedding brunch, something classy and original, appetizing, that wouldn't force guests to sit for hours, as often happens at these ceremonies. It was a success. Starting with the round of welcome aperitifs served upon arrival: bubbles, cocktails, and mocktails (alcohol-free, delicious even for kids) with all kinds of appetizers, including fish and meat tartare, mini heifer burgers, and irresistible fried foods. And then a buffet too varied to list, but I can't help but mention every type of cheese, salami, and vegetables, pizza with mortadella (a must-have for me), a show cooking show with lamb chops and crumbed eggs, even more fresh and fragrant tartare, soups, Bonci's porchetta—a guarantee—as well as all the bread, breadsticks, and mini pizzas of every kind, which alone were worth the trip. And then, cooked right there and then, in full view, were homemade gnocchi with four tomatoes and mezzelune rigatoni alla gricia in honor of the guests who had arrived from outside Rome. Let's move on to desserts? Sacher torte, which we requested, and so on. Cookies and maritozzi with cream, baba, and fruit tarts. It was lovely to see the cheerful guests repeatedly getting up to take something they'd enjoyed, a spirit of sharing also created by the beautifully set tables arranged near the buffets. The waiters were discreet, but always present and smiling. Live music with Daniele Chiusaroli's Jazz band. The location was a dream at Vivai le Mura all'Aventino, owned by Giuseppe Marrocco. He introduced us to Michele Cusano of Sfera del Banqueting, and the combination was truly a winning one. I should add that we chose the menu after several tasting sessions prepared for us by Michele, who was more than willing to accommodate our requests. The price? More than fair! Conclusion: we highly recommend it; in fact, we're almost getting married again just to celebrate!

We chose Michele and his staff for our daughter's baptism, and everything was truly perfect!
Michele was always available to accommodate our every request, both before and during the baptism!
The service and his staff were excellent, very polite, and the staff were always present in the dining room!
Not to mention the food!!! Exceptional! All my guests and I were obviously blown away by both the quality and quantity!

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